Common Ground Books
Common Ground Open
The Arts in Society
Information, Medium & Society
Climate Change: Impacts and Responses
Diversity in Organizations, Communities & Nations
Global Studies
Spaces & Flows
Design Principles & Practices
New Directions in the Humanities
Interdisciplinary Social Sciences
Aging & Social Change
Tourism and Leisure Studies
The Learner
Organization Studies
Religion in Society
Food Studies
Communication and Media Studies
e-Learning and Innovative Pedagogies
Sport & Society
On Sustainability
Technology, Knowledge & Society
World Universities Forum
The Constructed Environment
Health, Wellness & Society
The Image
Science in Society
The Inclusive Museum
Food Studies: An Interdisciplinary Journal, Volume 13, Issue 1
Views: 245
- Title: Food Studies: An Interdisciplinary Journal, Volume 13, Issue 1
- Publisher: Common Ground Research Networks
- Collection: Common Ground Research Networks
- Series: Food Studies
- Journal Title: Food Studies: An Interdisciplinary Journal
- Volume: 13
- Issue: 1
- Date: June 30, 2023
- ISSN: 2160-1933 (Print)
- ISSN: 2160-1941 (Online)
- DOI: https://doi.org/10.18848/2160-1933/CGP/v13i01
- Extent: 105 pages
All Rights Reserved
Copyright © 2023, Common Ground Research Networks, All Rights Reserved
-
Views:
Consumers in Limbo
Roghayyeh Samadi, Heli Marjanen, Mohammad Taghi Razavian
-
Views:
Food for Thought
Gabriel Mayer-Heft, Tal Samuel-Azran
-
Views:
The Contribution of Community Kitchens to Food Democracy
Sarthak Agarwal
-
Views:
Discipline-Specific Pedagogy
Gloria McNamara, Lisa Grace-Leitch
-
Views:
Drivers of Dietary Diversity in Peri-Urban Areas and Potential Improvement through Inclusive Agribusiness
Proscovia Kamugisha, Florian Michael, Sebastian Faustin Mhanga
-
Views:
