About Zoey Gong

MICRO-BIO

  • Born in Shanghai, China, Zoey Gong is a Traditional Chinese Medicine chef, food therapist, registered dietitian based in New York.

EXPERIENCE

  • The Red Pavilion
    • Founder
    • 1241 Flushing Ave
    • January 2022 to Present

EDUCATION

  • New York University
    • B.S. / M.S.(currently pursuing)
    • September 2015 to Present

    Nutrition and Food Studies

DISCIPLINES

  • Herbalism/Herbalist

  • Traditional Chinese Medicine And Chinese Herbology

  • Cooking And Related Culinary Arts, General

  • Foods, Nutrition, And Wellness Studies, General

Interests

  • Nutrition

  • Chinese Medicine

Languages

  • English

  • Chinese

Links