MICRO-BIO

• Lecturer of Bachelor of Arts (Honours) in Culinary Arts and Management (CAM) in Technological and Higher Education Institute of Hong Kong

  Lecturer of Bachelor of Arts (Honours) in Culinary Arts and Management (CAM) in Technological and Higher Education Institute of Hong Kong Less

EXPERIENCE

• Technological and Higher Education Institute of Hong Kong

  • Lecturer I
  • Department of Hospitality Management, Faculty of Management and Hospitality
  • South Block, 133 Shing Tai Road, Chai Wan, Hong Kong
  • September 2019 to Present

EDUCATION

DISCIPLINES

• Hotel, Motel, And Restaurant Management

• Restaurant, Culinary, And Catering Management/Manager

• Culinary Arts/Chef Training

Interests

• Consumer Behaviour

• Recipe Development

• Consumer Behavior

• Hospitality Management

• Food Studies

Languages

• Chinese

• English

Links