About Carlos Bengoechea

MICRO-BIO

  • In the Rheotech group, my research has been focused on development of emulsions, gels, bioplastics, etc from biopolymer sources.

EXPERIENCE

  • Universidad de Sevill
    • Associate Professor
    • Chemical Engineering
    • November 2017 to Present

EDUCATION

DISCIPLINES

  • Agricultural And Food Products Processing

  • Food Science And Technology

  • Chemical Engineering

Interests

  • Rheology

Languages

  • English

  • French

  • Spanish

Links