About Gabriel Ayayia
MICRO-BIO
-
Food Waste Reduction, Sustainable food system, Climate Change/Impact Food/Energy Security/Policy, Environmental Justice, Land Conservation
EXPERIENCE
EDUCATION
-
Oregon State University
- MS Environmental Science/Applied Ethics
- September 2022 to Present
FOOD WASTE REDUCTION, CLIMATE CHANGE, FOOD/ENERGY SECURITY/POLICY, SUSTAINABLE WASTE MANAGEMENT, AGROBIODIVERSITY AND ENVIRONMENTAL ETHICS
DISCIPLINES
-
Environmental Science
Interests
-
Food Security
-
Environmental Ethics
-
Agrobiodiversity
-
Energy And Water Nexus
-
Sustainable Food
-
Climate Change Adaptation And Resilience
Languages
-
English