MICRO-BIO

• PhD Candidate working with indigenous crops with over 15 years work experience in Consumer Science. Love cooking and recipe development.

  PhD Candidate working with indigenous crops with over 15 years work experience in Consumer Science. Love cooking and recipe development. Less

EXPERIENCE

EDUCATION

• University of Pretoria

  • PhD
  • February 2021 to Present

  FOOD MANAGEMENT, CULINARY ARTS

Links