About Jon Poyourow

MICRO-BIO

EXPERIENCE

  • Johnson & Wales University
    • Associate Professor, MA, RD, LD, CSCS
    • Culinary Nutrition
    • January 2013 to Present

EDUCATION

  • Liberty University
    • Masters Degree in Health & Wellness
    • September 2010 to September 2013

  • Johnson & Wales University
    • Bachelors in Culinary Nutrition
    • September 1999 to May 2003

Interests

  • Tactical Fitness

  • Athletic Training

  • Sports Nutrition

  • Culinary Arts

Links