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Emily Shupe’s Scholar Publications

Academic and Industry Collaboration

Published by Health, Wellness, and Society on August 11, 2016

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Presenting Food and Culture

Published by Organization Studies on June 01, 2016

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Presenting Food and Culture, Vol. 11, Issue 2 (2016)

Published by Interdisciplinary Social Sciences on June 01, 2016

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Nutrition-related Service Learning Activities on a University Campus

Published by Health, Wellness, and Society on December 03, 2014

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Education and Experience beyond the Classroom

Published by The Learner on November 15, 2014

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Dietetics Curriculum

Published by The Learner on November 15, 2014

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