About Craig Pascoe

MICRO-BIO

  • Professor of modern Southern U.S. history and foodways. Director-Summer Abroad Program-Italy and Greece with a focus on food history/culture

EXPERIENCE

  • Georgia College & State University
    • Professor
    • History
    • Present
  • Georgia College and State University
    • Professor
    • History
    • CBX 047 Department of History Georgia College and State University
    • August 2001 to Present

EDUCATION

DISCIPLINES

  • History, General

  • History And Political Science

Interests

  • Foodways; History; U.S. South; Tourism; Culinary

Languages

  • German

Links