About Carlos Baptista
MICRO-BIO
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PhD Student in Food Heritage: Cultures and Identities at University of Coimbra
EXPERIENCE
EDUCATION
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University of Coimbra
- PhD
- October 2021 to Present
Food Heritage
DISCIPLINES
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Agriculture, General
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Food Science
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Anthropology
Interests
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'vinha De Enforcado'; Intangible Cultural Heritage; Food Heritage; Identity; Terroir; Wine
Languages
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Portuguese
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Spanish
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English