About Alejandra González Altamirano

MICRO-BIO

  • Interested in the area of ​​emerging technologies, related to food and industry.

EXPERIENCE

EDUCATION

  • CIATEJ
    • Genomic Biotechnology
    • August 2019 to Present

    Food

  • CIATEJ
    • Genomic Biotechnology
    • August 2019 to Present

    Food

DISCIPLINES

  • Food Technology And Processing

Interests

  • Biotechnology

Languages

  • English

  • Spanish

Links