Kee Wah Bakery (奇華餅家)

In China, as well as Hong Kong, food is heavily laden with social and cultural meanings. In fact, cake making has a long history in Hong Kong, and Hong Kong has always been a place where East meets West. Breads, Western cakes and biscuits have been on the markets since early days. However, for a whi...

The International Journal of Diversity in Organizations, Communities, and Nations: Annual Review

Common Ground Research Networks