Abstract

This workshop will explore engaging and interactive ways to present nutrition in the elementary classroom. We will consider the best ways to begin a simple garden and how to harvest it. Participants will investigate a unique way to teach nutrition while tapping into different cultures. Each participant will create an individualized lesson to reflect the students they will be reaching.

Presenters

Judith Mc Donald
Professor of Teacher Education, Education, Belmont Abbey College, North Carolina, United States

Details

Presentation Type

Workshop Presentation

Theme

Food Production and Sustainability

KEYWORDS

Nutrition Gardens Elementary age

Digital Media

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