About Sara Lisa Orstavik
MICRO-BIO
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I am a Norwegian-Italian Fulbright alumna with a multidisciplinary background in food culture (MA, University of Gastronomic Sciences in Pollenzo, Italy), public policy (MPA, Columbia University in New York), and international law and economics (BA,...More
EXPERIENCE
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World Food Programme
- Consultant
- Nutrition division
- Present
EDUCATION
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University of Gastronomic Sciences
- Master of Food Culture and Communications
- April 2017 to May 2018
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Columbia University School of International and Public Affairs
- Master of Public Administration in Economic and Political Development, Specialization in Gender Policy and Practice
- September 2012 to May 2014
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School of Oriental and African Studies (SOAS), University of London
- BA Economics and Law
- September 2008 to June 2011