About Sarah Baker
MICRO-BIO
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I'm an Australian based in London after spending the last eight years in Singapore. Studying, reading and writing about food is my passion.
EXPERIENCE
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n/a
- n/a
- January 2020 to Present
EDUCATION
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Southern Cross University
- Masters of Gastronomic Tourism
- June 2015 to January 2019
DISCIPLINES
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Foods, Nutrition, And Related Services
Interests
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Gastronomy
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Food Studies
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Food
Languages
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English