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BIONOTE

  • A graduate of BS Food Technology and Master of Education Major in Technology and Livelihood Education and presently taking up Doctor of Education;Currently holding the cluster chairperson position in the Extension officeof Tarlac STate University,re...More

EXPERIENCE

  • Tarlac State University
    • University Extension Services Office
    • Head, Industry Development Extension Program
    • December 2006 to Present

    Industry Development based Project Management (from planning, implementation, monitoring and evaluation); - Design, document and recommends policy, process and procedures towards continual improvement of the delivery of extension services of the university; - Assists and coordinates various colleges in the delivery of industry development based projects; - Conducts in-house seminars and orientation on extension system and process to faculty members; - Prepares and submit technical proposal, audit /terminal reports on consultancy projects; - Process and System Development and Documentation compliant to ISO standard; - Responsible in securing the ISO 9001:2008 certification of the office; - Internal Quality Lead Auditor Conducts consultancy services, coaching and mentoring sessions on Food Safety (GMP/HACCP/SSOP) Awareness, Implementation and Supervision and Process and Quality Assurance to micro, small and medium scale food manufacturers involve in bakery, processed fish, meat, fruits and vegetables and sugar based products towards productivity enhancement and business development

  • Tarlac State University
    • College of Science
    • Associate Professor III
    • December 2006 to Present

    Teaches major subjects in BS Food Technology such as Food Engineering, Food Chemistry, General Microbiology, Food Hygiene and Sanitation, Food Safety, Food Quality Control/Assurance, Food Research and Sensory Evaluation of Foods; Food Packaging - Serves as Food Research Adviser and member of research panel ;Conducts researches and product development as required by the food manufacturing firm where the extension service is being extended - Conducts (as trainer) livelihood trainings on meat processing, fruits and vegetable processing, baking and commercial cooking - Conducts (as resource speaker) seminar-workshops on process and product quality control and quality assurance on meat processing, fruits and vegetable processing, baking and commercial cooking;

  • RAM Food Products , Inc
    • Quality Management Division
    • QA/R&D Supervisor
    • February 2002 to December 2006

    Review and Design processes, policies and system procedures in ensuring food safety from receiving of raw materials to delivery of finished goods - Train and inform QA staff of the modifications, new policies and procedures on food safety assurance in all stages of production - Supervise and ensure proper implementation of established policies and procedures on food safety assurance in all stages of production - Ensure proper documentation of food safety and quality assurance implementation in all stages of production - Conducts internal audit on food safety implementation - Review and analyze data and information on quality and food safety assurance - train and inform QA staff of the modifications in the process, procedures and the latest technology and method used for efficient conduct of inspection and laboratory analyses

EDUCATION

  • Tarlac State University , Philippines
    • Doctor of Education
    • June 2010 to April 2015

    Major in Industrial Education Management - Focus on Food Industry Sector

  • Tarlac State University , Philippines
    • Master of Education
    • April 2007 to November 2009

    Major in Technology and Livelihood Education - Foods

  • Central Luzon State University, Philippines
    • Bachelor of Science in Food Technology
    • June 1987 to May 2001

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