Food Studies: An Interdisciplinary Journal, Volume 9, Issue 3
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Sowing the Seeds
Ty Matejowsky, Emily Herrington
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Organic Farmers’ Interest in Quinoa Production in the Western United States
Jessica Goldberger, Alison Detjens
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Making Meaning through Eating
Elsa Vogts, Elmarie Costandius
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Quotidian Practices by Women Facing Food Insecurity in Northeastern and Southwestern Ontario
Areej Al Hamad, Carol Kauppi, Jorge Virchez, Jennifer L. Johnson